My theory on the new Starbucks logo

After reading a post on Futurity.org, about the possible reasons why Starbucks revamped it’s logo, I thought it made sense. In the back of my cynical mind I thought, “Holy crap! The new Starbucks logo totally looks like the stereotypical Asian-girl-posing-for-a-photograph!” I’m on to you, Starbucks, like white on rice.

[disclaimer: none of the images are mine, and am more than willing to take them down if their rightful owners claim copyright foul; photograph is from La Carmina]

Mechanically separated chicken totally looks like pulled taffy!

Since Early Onset of Night posted the viral pic, I’m sure you were thinking the same thing I was: mechanically separated chicken (left) totally looks like pulled taffy (right)!

[disclaimer: none of the images are mine, and am more than willing to take them down if their rightful owners claim copyright foul]

Can you tell I’m excited about this?

Others are excited as well — some of the people waiting in line are from out of town!

Still, the best breakfast in Norman…

…even though they’re in Moore now.

Posted via email from Mohotropic Interface

My usual places

Whenever I go to San Francisco, for the American Geophysical Union (AGU) Fall Meeting, I always end up eating at the same places every year. Sure I try new things every time I go, but there are always certain eateries that I always want need to visit.

1. Yank Sing – dim sum
   In my never-ending search for good dim sum, this place delivers classic dishes that propel the palate to southern China. Although I am thoroughly convinced that dim sum can only be done justice in Hong Kong, Yank Sing comes close enough to the real thing that perhaps the food can even pass in Kowloon. This place is not inexpensive and lacks the hole-in-the-wall appeal. But, it’s the closest to authentic taste that I find in San Francisco. I usually rack up over a dozen dishes by myself.
2. Thirst Bear – beer and tapas
   Chic. Yummy. Fun. What else is there? I love the beer and tapas. The paella is to die for. Seriously, this place is a must for anyone who wishes to indulge the senses. I often have their vanilla beer and calamari, while relaxing with friends.
3. Lefty O’Doul’s – piano bar and cafeteria
   For the student who’s on a budget, you can’t help but migrate to Lefty’s. If you’re looking to stretch your per diem, then cheap beer and cheap food is always a good combination.
4. Bangkok Noodles & Thai BBQ – diamond in the rough
   Situated on Powell between Ellis and O’Farell, this place sees a lot of traffic. The restaurant looks unsuspecting to the passerby – small, cramped, and not too flashy. You usually find a couple of people standing at the doorway waiting for an open table, during lunch and dinner. Why are these people willing to wait? Because the food will knock your taste buds clear across the Pacific. I usually get the No. 24 or 27 dish.
5. Jollibee – Filipino fast food
   What is a fast-food joint doing on this list? For no other reason that the fact that they serve palabok. I’m not saying it’s good palabok. I’m just saying they serve palabok. For the nostalgia of my youth, I often come here to savor my memories of the Philippines. It’s as much a time machine as it is a restaurant.

Do you have certain venues in San Francisco that you can’t help but visit? I’d love to hear about it!

Dinner at Jollibee… AGU rules!

Palabok, one of the perks of going to San Francisco.

Posted via email from Mohotropic Interface